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No.3 Whole Huazhou Juhong Fruit, 5-Year Aged

No.3 Whole Huazhou Juhong Fruit, 5-Year Aged

    No.3 Whole Huazhou Juhong Fruit, 5-Year Aged

    No.3 Whole Huazhou Juhong Fruit, 5-Year Aged is carefully selected from authentic Huazhou citrus and naturally aged for five years. It develops a mellow citrus aroma and distinctive aged character through traditional processing. The product is suitable for herbal tea, wellness beverages, food preparation, retail, gifting, wholesale, and Southeast Asian distribution.
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Product Overview

No. 3 Tangerine-Red Fruit – 5 Years Old originates from the core production area of Huazhou, Guangdong, and is a nationally recognized Geographical Indication herbal product. The fruit grows in the region's unique *Mengshi* (chlorite-schist) soil under a favorable subtropical climate; after harvesting at maturity, it undergoes five years of natural aging without the addition of any external substances. The whole fruit preserves its natural nutrients and rich volatile oils, making it highly popular among Southeast Asian buyers for daily throat soothing and herbal wellness teas—an excellent bulk supply choice for wellness merchants, wholesalers, and brand distributors.

Product Information

Product Name: No. 3 Tangerine-Red Fruit – 5 Years Old

Origin: Huazhou, Guangdong, China (Authentic core production area)

Aging Period: 5 years of natural aging

Product Form: Whole fruit, naturally dried; no artificial colors, no sulfur fumigation

Key Active Ingredients: Rich in flavonoids and volatile oils

Supporting Services: Bulk wholesale, OEM/private label, custom packaging, cross-border export supply

Core Advantages

Direct supply from the authentic Huazhou origin; cultivated in local mineral-rich *Mengshi* soil, distinguishing it from ordinary *Huajuhong* grown elsewhere—ensuring authentic, traceable quality. Aged slowly and naturally in a dry warehouse for five years, resulting in a rich, refined herbal aroma and a smooth, mellow taste. The whole fruit retains all active ingredients and offers a longer shelf life, making it ideal for premium canning or gift-box packaging. Free from sulfur fumigation, preservatives, and additives; processed using natural drying methods for safe, worry-free daily consumption. Reliable export supply guaranteed; backed by our own standardized cultivation bases and processing plants, capable of fulfilling large-volume, long-term orders for the Southeast Asian market.

How to Use

Cut a small piece from the whole fruit, pour in hot water (85–95°C), and steep for 3–5 minutes before drinking; the fruit can be re-steeped multiple times. Suitable for daily wellness at home; can also be brewed in combination with other herbs.

Storage Tips

Store in a sealed container in a cool, dry, and well-ventilated place, away from direct sunlight and moisture. With proper storage, the flavor profile will continue to mellow and mature over time.


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